The annual International Festival has come to a successful close. Students showcased featured foods, games, and drinks from their countries and regions, allowing everyone to gain a deeper understanding of different culinary cultures. This year marked the second participation of Mother Pearl, introducing pearl tea to other students and parents to familiarise them with Taiwan’s food culture 🧋!
It is our honour to enjoy this light and healthy tea together, and we look forward to helping the public further understand the unique culture and flavours of Mother Pearl!